1. Introduction to the US food system :

Author:

Library: Center and Library of Islamic Studies in European Languages (Qom)

Subject: Food-- Environmental aspects-- United States,Food supply-- United States,Food-- United States-- Safety measures,Nutrition-- United States,Environment,Food Industry,Food Supply,Nutritional Physiological Phenomena,Public Health,United States, 2

2. The grand food bargain :

Library: Central Library and Documents Center of Mazandaran University (Mazandaran)

Subject: Food supply ; United States ; Food supply ; Environmental aspects ;